港式菠蘿包~外皮酥脆麵包鬆軟的做法 (不加豬油) | Hong Kong Pineapple Buns Recipe
!!!!!!!IMPORTANT!!!!!!!
**Bake in a preheated oven at 375℉ / 190℃ for 15 minutes**
**放入預熱烤箱中層,以 375℉ / 190℃ 烤15分鐘**
Pineapple Bun is a favorite breakfast staple as well as for afternoon tea in Hong Kong. The name only refers to it’s similarity to the appearance of a pineapple, as it does not conta...
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