外国人「エビの天ぷらを作ったよ!」←「それエビフライや」(海外の反応)
Double dipped Panko breaded homemade tempura. Had 2 lbs of frozen raw head on shrimp, defrosted, deveined, lengthened by squeezing shrimp. Made a light tempura batter, double dipped and coated with Panko. Deep fried for 2 minutes. from r/FoodPorn (スレ主)パン粉を2度づけした自家製天ぷら。2ポンドの冷凍エビを解凍し、背ワタを取り、絞って背筋をまっす...
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